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Sorgho and Imphee : the Chinese and African Sugar Canes. A Treatise Upon Their Origin, Varieties and Culture; Their Value as a Forage Crop; and the Manufacture of Sugar, Syrup, Alcohol, Wines, Beer, Cider, Vinegar, Starch and Dyestuffs

Sorgho and Imphee : the Chinese and African Sugar Canes. A Treatise Upon Their Origin, Varieties and Culture; Their Value as a Forage Crop; and the Manufacture of Sugar, Syrup, Alcohol, Wines, Beer, Cider, Vinegar, Starch and Dyestuffs

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Olcott, Henry Steel, 1832-1907

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