Researches on the Chemistry of Food, and the Motion of the Juices in the Animal Body by Justus Liebig: Edited from the Manuscript of the Author by William Gregory. Edited from the English Edition by Eben N. Horsford

Researches on the Chemistry of Food, and the Motion of the Juices in the Animal Body by Justus Liebig: Edited from the Manuscript of the Author by William Gregory. Edited from the English Edition by Eben N. Horsford