{"product_id":"the-stock-feeders-manual-the-chemistry-of-food-in-relation-to-the-breeding-and-feeding-of-live-stock-9781313839242","title":"The Stock-Feeder's Manual : the Chemistry of Food in Relation to the Breeding and Feeding of Live Stock","description":"\u003cp\u003eCameron, Charles Alexander, Sir, 1830-1921\u003c\/p\u003e","brand":"HardPress","offers":[{"title":"Default Title","offer_id":54354250137935,"sku":"9781313839242","price":15.95,"currency_code":"USD","in_stock":true}],"url":"https:\/\/hardpress.net\/products\/the-stock-feeders-manual-the-chemistry-of-food-in-relation-to-the-breeding-and-feeding-of-live-stock-9781313839242","provider":"HardPress","version":"1.0","type":"link"}