{"product_id":"selection-and-preparation-of-food-laboratory-guide-department-of-household-science-the-university-of-illinois-9781313800594","title":"Selection and Preparation of Food : Laboratory Guide, Department of Household Science, the University of Illinois","description":"\u003cp\u003eBevier, Isabel, 1860-1942\u003c\/p\u003e","brand":"HardPress","offers":[{"title":"Default Title","offer_id":54354185093455,"sku":"9781313800594","price":14.95,"currency_code":"USD","in_stock":true}],"url":"https:\/\/hardpress.net\/products\/selection-and-preparation-of-food-laboratory-guide-department-of-household-science-the-university-of-illinois-9781313800594","provider":"HardPress","version":"1.0","type":"link"}